¡Hola, Foodies! While reinventing the wheel can be fun and challenging, sometimes I like to revisit old recipes, throw them together, and see what happens. In this case I took my gourmet tacos and taos without tortillas and rolled them together, made them healthy, GF, and vegan 🙂 pretty much avocado is the key to […]
Monthly Archives: January 2012
They say breakfast is the most important meal of the day, I often beg to differ when 10-20 more minutes of sleep outweighs my desire to put together something breakfasty. As a high school and college student I’d just whip up a grilled cheese – sourdough bread with American cheese of course… However as an […]
Well, hello Foodies! The struggle for healthy comfort foods continues on at least a weekly basis for me and seemingly everyone else trying to eat better yet hold on to that delightful and nostalgic feeling of warm, bad for you food. One of my favorites is risotto, particularly mushroom risotto with a TON of Parmesan […]
Namaste, Foodies! I hope you are all crawling out of your food (and drink) holiday induced comas and puffy suits, ready to face an amazing 2012. I suppose my resolution this year has been to ditch my use of the microwave. Totally easy to do at home where I have a stove, oven, and toaster […]
Welcome to 2012, foodie friends! 2011 was quite a year, but I feel like 2012 has some big things in store for all of us. So let’s get ready for that by eating healthy, taking care of ourselves, and feeling good! I definitely got off-track throughout the holiday season and I can feel it. But […]